由于您毫无疑问，当您现在 - 或者在您的烹饪轮胎时首先听到自己，而且转向更简单的解决方案 - 我们的国家正在与披萨有一种爱情。并肯定，从披萨的成立以来，这一切都是如此，但现在在大流行 - 疲惫的美国人和他们美味的，可靠的馅饼之间表现出色，沉重。正如我们昨天讨论的那样，冷冻披萨现在销售这么稳定，几乎任何可能的供应量都需要匹配。像Home Run Inn这样的公司非常简称它不能做到这一点;它正在飞出杂货店货架。和最近的新闻报道确认交付披萨链也是如此，其中许多人都有他们最好的销售月份。
Papa John's和Domino的披萨特别在这些前所未有的时期看到了前所未有的成功。帕卡约翰的总裁兼首席执行官Rob Lynch在最近表示新闻稿, “In May, for the second straight month, Papa John’s team members and franchisees delivered the best sales period in the company’s history... We entered the pandemic with strong growth and momentum, and are fortunate that our delivery and carry-out model has enabled us to meet an essential need for high quality food, safely delivered to consumers’ homes.”
Ritch Allison, CEO at Domino’s, cited similar success, but maybe with a bit more cautious foresight, saying in a press release, “We are seeing a tailwind as consumer behavior across the restaurant industry has shifted toward delivery and carryout, though we are not sure whether this trend will continue for the remainder of the second quarter or how long this tailwind may last.” Savor the moment, Domino’s.
出于某种原因，Pizza Hut并不享受同样的浪涌;根据雅虎金融的说法，同性销售额下降了11％。但无论我们在哪里获取它，还是我们为此付出了多少钱，似乎是真的：我们都在从未吃过披萨。