温迪终于推出了新的早餐菜单and has been talking alot对其竞争对手的smack。上周，温迪（Wendy）要求其Twitter追随者（根据新闻稿）标签下方的“烤陈旧，旧早餐产品”#wendysbreakfastbattle然后“将疲倦的早餐习惯斗争到了一个新的战场 - 时代广场。”就像时代广场上的其他一切一样，它非常优雅：
温迪总是喜欢谈论一场大型游戏，但是当我去那里时，我得到了油腻的汉堡，掘金，炸弹庇护所蛋糕的质地以及使侧面沙拉看起来像是一个有吸引力的选择的薯条。我不想对温迪的感觉有这种感觉，并且相信每家餐厅都应该获得第二（或第47）的机会。我决定看看温迪是否真的有货物来备份所有垃圾谈话，它一直在互联网上喷出。我没有在新温迪的早餐菜单上尝试所有东西，因为即使有the things我放my body through为了缘故这个的网站，那将是完全疯狂的。取而代之的是，我从新菜单的每个部分中吃了一个项目，这更合理，但是仍然是一项巨大的工作，只有幻灯片形式的审查才能包含它。
2/9
培根，鸡蛋和奶酪三明治是任何早餐菜单的完美试金石测试，因为几乎不可能将其弄乱。实际上，我敢打赌，造成培根，鸡蛋和奶酪三明治（以下简称BEC）的唯一方法是too很好，例如添加鱼子酱或剃光的松露或其他一些花哨的胡说八道，唯一的贡献是让您相信普通的BEC在您之下，这肯定不是。BEC是群众的三明治。经典的培根，鸡蛋和奶酪三明治在温暖的早餐卷中搭配，这是温迪的一项保证胜利，因为它只能用屁股的一半制成，并且仍然可以完全使用。“完全有用”正是我发现这个三明治品尝的方式。（你觉得怎么样那烤，温迪的？#wendysbreakfastbattle）
3/9
As Wendy’s wanton displays of indulgence have thus far sullied the first week of Lent (during which my latent Catholic genes become hypersensitive to all acts of hubris, malarkey, and blatantly unnecessary pompousness), I was hoping that there would be at least one sandwich that proved to be one dilly of a humdinger to win my approval. Wendy’s will be quite happy to know that the Maple Bacon Chicken Croissant succeeded, and in spades.
First, let me call your attention to that croissant bun. I ordered all of these new breakfast items sight unseen and had prepared myself for a sloppy, crumbly mess of a croissant like the one Burger King has disappointed me with exactly twice. Wendy’s offering neither looks nor tastes as if it shares a single strand of DNA with its croissant competitors. The croissant is light and flaky, but has the sturdiness of a proper sandwich bun. It’s beautifully buttery without being too rich. And just look at that color and shine!
面包之间有一小块炸白肉鸡肉。Popeyes不是。这只鸡相对平淡，但是在这种情况下，这实际上是一件好事。通常，我对在三明治中添加培根的味道有抓地力，因为它的味道会在零件的刺耳中丢失，最终除了增加额外的脂肪和卡路里以外什么也没有。不过，在这个三明治上，真是太好了。培根煮熟了：两个厚实的脆脆卷发用枫黄油滴落。我认为这不是均衡早餐的一部分，但我确实认为，在您在租金和账单上赚取整个薪水时，这是一个精致的早午餐的好选择。
4/9
Because I was born and raised in New York City, I understand that no matter howbuttery或者sexual我的饼干是，很大一部分美国人会犹豫接受我对这个话题的看法。我希望那些人知道以来，自一月初以来饼干周, I conducted extensive biscuit-focused interviews with Southerners about important topics like aroma, texture, crumbliness etc. etc. Unprompted, every interviewee brought up their personal favorite fast food biscuit, which it seems to be quite the competitive category in the Battle for Breakfast Supremacy.
这意味着，在过去的两个月中，我无意中追求了一个辅助任务，这一定是宇宙为我做准备的方式。我在哈迪（Hardee's）吃饭，我在Popeyes吃饭，我在麦当劳和教堂和肯德基吃了，这都是因为一些更高的力量已经丧命，这是为了培训我的酪乳Bloodsport全部美国人可以信心阅读这篇评论，我是一个知道自己在说什么的女人。话虽这么说，这是一个非常棒的饼干三明治。鸡肉部分很好。如果有的话，那有点平淡，饼干和枫黄油几乎完全淹没了。最重要的是，饼干是蓬松的，没有那么光，以至于它不可能用作三明治，这意味着可以在不燃烧满满碎屑的crot的情况下单手吃这个手，这确实是唯一重要的测试。
5/9
就像我之前提到的那样，我认为将培根放在三明治上通常是浪费，将培根放在汉堡上绝对是浪费。在理想状态下，培根搭配酥脆的生菜，好的番茄，以及在两片略带烤的无刺的白面包之间明智地分配的蛋黄酱。如果培根要参加任何形式的情况，那应该始终是主要事件，以便您可以充分欣赏其所提供的所有美丽事物。在汉堡上，它成为事后的想法，那就是恰恰the role it plays in Wendy’s classic Baconator, which is an absolute disaster of a burger. Inpictures，这是一款富丽堂皇的巨大的肉产品，上面饰有美国奶酪的窥视滴，色情的桃花心木培根卷发，在一个枕头，圆顶的面包上搭配蛋黄酱的单纯汤。实际上，我遇到的每一个培根剂都是两个油脂饱和面包，脂肪玻璃牛肉和几片纸质毛茸茸的未煮熟，w弱的培根的卷曲，它们都与奶酪低语和一只乳清蛋黄酱一起聚在一起。培根剂感觉就像是在厨房里被概念的汉堡，但是在一个高管的房间里，他们认为将培根添加到东西上是敢于在停车场与他们作战的烹饪。巨无霸？请。真实的tough guys eat熏肉at温迪的.
As you might have surmised, I had exceptionally low expectations for the Breakfast Baconator, which is advertised on the Wendy’s website as “Grilled sausage, American cheese, Applewood smoked bacon, a fresh-cracked grade A egg, (deep breath) more cheese and more bacon all covered in swiss cheese sauce. Don’t just break your fast. Destroy it.” Nevertheless, I persisted.
上面的照片是我拍摄的两打以上最好的照片，因为就像它的启发的汉堡一样，早餐培根剂是一场笨拙，油腻的灾难。我爱奶酪，我爱培根，我爱鸡蛋，但是这个三明治使我同时讨厌所有这些东西。为什么，究竟？由于温迪的香肠馅饼是如此积极地调味，所以它操纵周围所有东西的风味，使它们的味道像填充物一样，只是为了使您觉得自己已经喝了一个充满热猪的杯子。早餐培根剂使常规培根剂看起来像是负责任的选择。也许我会在晚上10点感觉到这一点有所不同。我的孩子上床睡觉后，我抽了大量的大麻，但是不幸的是，这种三明治绝对不能被视为杂乱无章的早餐食品，每天上午10:30回到温迪的拱顶。除非您想生活在边缘并想冒险一些，否则very不幸的是，您在工作中发生的事情，您应该不惜一切代价避开早餐培根剂。
6/9
This does not need to exist, full stop. I honestly cannot fathom why the innovators at Wendy’s thought the fast food chain needed a breakfast burrito, and why, once they decided to move ahead with this, they did not attempt to make it good. Maybe because they needed something that’s technically lower in carbs? I’m just guessing, and hoping, they didn’t invest many resources into crafting this burrito, because if they put their best and brightest minds together just to come up with this...事物，我要辞去美国，并将在一个洞穴中居住在土地上。这种干燥的玉米饼包裹的干鸡蛋和干香肠的可憎之处在于，应该导致所有其他墨西哥卷饼团结起来以抗议，担心他们的好名声将永远被淡化。我的意思是全部the burritos, from the mythical ones of the West Coast all the way down to the burrito-shaped imitation food products that are sold next to 7-Eleven’s microwave. (#WendysBreakfastBattle)
7/9
This is actually pretty good! I enjoyed it as a quick, mindless breakfast nibble, though I have questions about its place in this world. For one, it’s extremely tiny: in the photo at left, the quarter is placed there for scale. Secondly, is this really something I need from Wendy’s? I can easily buy a whole box of breakfast cookies (which this most certainly should be classified as) for under $5, and I can stash them in the glove compartment for breakfast on the go. I can’t imagine idling on line in the drive-thru lane to pick up an oatmeal bar, and yes, I have considered that this is perhaps intended to be a side item for those who are heading to Wendy’s primarily for their morning coffee. Which brings me to the final part of this epic taste test...
8/9
I feel personally victimized by the Wendy’s Frosty-ccino, but really, I just got my hopes up. I was excited, even! With all the poor Wendy’s experiences I’ve had in the past, one thing that’s never let me down is the inimitable Frosty, which is not quite a milkshake, not quite ice cream, and, though its ingredients are public for all the world to see, not quite like anything else I’ve ever tasted. The Frosty is better on French Fries than ketchup (especially if you make two stops and get your fries from the closest McDonald’s... #WendysBreakfastBattle). I was expecting the Frosty-ccino to be a trashy affogato, rich with Frosty flavor. Instead, I got cold brew coffee, a bit of vanilla Frosty creamer, and ice. Lots and lots of ice. If it takes you longer than three minutes to drink your coffee, what Wendy’s delivers is a large cup of cold, beige water that you’ll continue to drink since, well, you paid for it—but each sip will remind you how thoroughly you’ve been hoodwinked. The Vanilla Frosty-ccino tastes of coffee, arrogance, and betrayal, and it will be a long time before my heart heals enough to give Wendy’s yet another chance. (Or as long as it takes to develop another craving for the Maple Bacon Chicken Croissant.)
